Expert Advice On Wine From Those Who Know
Wine is such a tasty treat. There’s nothing like having a nice glass of wine with your favorite dinner. The aroma and the taste make your senses tingle and beg for more. If you enjoy wine, you can read the following article for some tips that will help you choose the best wines to go with your meal.
A Pinot Grigio is something that pairs very well with a seafood dinner. The wine brings out the amazing flavor of seafood and vice versa. White wine in general is also a good choice to pair with seafood. Try a bottle with your next meal, and you will probably find that you enjoy the combination of flavors.
Do you need a wine all your guests will enjoy? Instead of choosing a rare wine people might not appreciate, choose a Beaujolais, a Chilean, a Sauvignon or a Cava from Spain. These wines are easy to find and offer enough diversity to remain interesting for connoisseurs without making novices feel like they are sophisticated enough to enjoy the wine.
Homegrown Tip! If you are having red meats, stick to red wine. This is the general principle, and should rarely be veered away from.
Keep a wine journal. Write down the names of wines that you taste and what you think of them. Over time, this will develop into a great resource for you. It is also nice to look back and see where you came from and what direction you are headed in when it comes to your wine preferences.
Learn the pronunciation of all of the wines that you serve so that you sound as professional as possible when you are around your guests. This can go a long way if you are having a party or get together with friends in your house. There are common names for wine, so get acquainted with the lingo.
You should know that old bottles are often worthless. You could try selling it to another wine connoisseur, but most buyers look for large quantities. Keep in mind that serious buyers will want to know everything about the provenance of the wine you want to sell, which is not always feasible if you found a bottle in your basement.
Homegrown Tip! Leftover wine should not be saved for any more than four days. When wine comes in contact with oxygen, it starts to break down.
If you are trying to find a way to drink a less-expensive wine, consider making it into a punch or Sangria. Adding some fruit, a bit of sweet soda and a little ice can completely change the taste. This makes for a nice addition to a baby shower or birthday party, and one of your guests is sure to enjoy.
Believe it or not, the glass you choose to drink your wine out of can have a major affect on your drinking experience. You want a glass whose bowl is round so that the aroma can develop. Also, the top should taper inward; this prevents its essence from getting out.
If you need to find a wine for an important occasion such as a wedding, it is best to have a small wine tasting party beforehand. Invite some of the guests and have them try different wines. Give them a large selection to choose from and do not hesitate to offer different options at the actual event.
Homegrown Tip! Purchasing individual bottles are the best way find a wine that you like, without making a big commitment. Because your wine options are endless, you may fall in love with any number of them.
Have some fun with wines by trying different countries and years. Too much time is often spent trying to figure out all the components of wine and which wines go well with which foods. Enjoy the wine, be creative, wine is a feel good beverage.
Don’t be afraid to play with the temperature of your wine. Some wine is best chilled, while others taste wonderful at room temperature. Experiment a little and see what works best for you and your palate. Be careful, though, with white wine. You don’t want it to be too cold when you drink it.
Try having some merlot with your steak. The fat and umami flavors found in steak, especially medium-rare or rarer, need acidity to cut through their flavor profile. Red wine is already a popular pairing for meat. The heavier acidity and fruit of merlot can really liven up your steak dish.
Homegrown Tip! Don’t fall for the trap that cheap wine is bad and expensive wine is good. There are exceptional inexpensive wines and wines that cost a small fortune that are difficult to drink.
A common misconception about the term “vintage” is that it refers to when the actual wine was made. The truth is that the term refers to the year the grapes were harvested. For example, a 2008 wine would have had its grapes harvested in 2008. They can then be stored until the wine is actually bottled. The wine likely won’t make it to the shelf for another year or two.
Take a good look at your wine before you taste it. You can tell a lot about a wine by its appearance. If you practice this, you will soon learn a lot from a wine by its color. Look at the wine from many angles so that you can see all of the colors it has to offer.
On its own, wine is such a delicious beverage, but when you drink a glass of wine with the meal of your choice, you’ll experience nothing but pure bliss. The perfect wine and the perfect meal create a marriage of flavors that can’t be beat. Use the wine selecting tips from this article and experience the flavors.